R.J. Mischo – King Of A Mighty Good Time
| Лейбл: | Challis Records – CHREC118 |
| Формат: | CD |
| Страна: | US |
| Дата релиза: | 2008 |
| Жанр: | Blues |
| Стиль: | Harmonica Blues, Modern Electric Blues |
Подробнее об участниках записи
Треклист:
| 1 | Cheap Wine
Written-By – R.J. Mischo |
3:42 | |
| 2 | Joint
Written-By – R.J. Mischo |
2:23 | |
| 3 | Too Little Love
Written-By – R.J. Mischo |
4:02 | |
| 4 | Who's Out There?
Written-By – Otis Spann |
3:18 | |
| 5 | Crawling Kingsnake
Written-By – Tony Hollins |
4:10 | |
| 6 | Greyhound
Written-By – Ken Craig |
4:24 | |
| 7 | RJ's Back in Town
Written-By – R.J. Mischo |
3:49 | |
| 8 | Birds Nest On The Ground |
3:36 | |
| 9 | I Can't Do Without You
Written-By – Rice Miller |
6:58 | |
| 10 | Good Bad Company (Don't Worry)
Written-By – R.J. Mischo |
3:37 | |
| 11 | Give It Up
Written-By – R.J. Mischo |
2:42 | |
| 12 | Watchdog
Written-By – George "Mojo" Buford |
3:53 | |
| 13 | King of a Mighty Good Time
Written-By – R.J. Mischo |
4:07 |
Участники записи:
- Acoustic Bass, Bass – Kedar Roy
- Acoustic Guitar, Resonator Guitar, Electric Guitar – Jon Lawton (3)
- Backing Vocals – Andy Santana
- Drums – Marty Dodson (2)
- Drums, Recorded By – Hans Bosse
- Electric Guitar, Sitar, Backing Vocals – Kid Andersen
- Lead Vocals, Harmonica, Producer – R.J. Mischo
- Mixed By, Mastered By, Recorded By, Producer – Kid Andersen
- Piano, Electric Guitar, Recorded By – Bob Welsh (3)
Лейблы и идентификаторы:
- Barcode : 6 17765 05541 3
Компании:
- Copyright (c) – Challis Records
- Phonographic Copyright (p) – Challis Records
- Recorded At – Greaseland Studios
Участники записи:
- Acoustic Bass, Bass – Kedar Roy
- Acoustic Guitar, Resonator Guitar, Electric Guitar – Jon Lawton (3)
- Backing Vocals – Andy Santana
- Drums – Marty Dodson (2)
- Drums, Recorded By – Hans Bosse
- Electric Guitar, Sitar, Backing Vocals – Kid Andersen
- Lead Vocals, Harmonica, Producer – R.J. Mischo
- Mixed By, Mastered By, Recorded By, Producer – Kid Andersen
- Piano, Electric Guitar, Recorded By – Bob Welsh (3)
