Fromageries Grosjean Frères

The French cheese company was founded in Lons-le-Saunier in 1901 by Octave Grosjean, trader and refiner of Gruyère. From 1921, she devoted herself to the manufacture of cream of Gruyère, marketed under the name of "La Vache Sérieuse". After a lost process for the brand name with the competitor La Vache Qui Rit, the brand Grosjean Rama was established in late 1950s, then used "La Vache Grosjean" in the 60s.