Tremendamente – Al Punto
| Лейбл: | Aumón – 201202 |
| Формат: | CD Book |
| Страна: | Spain |
| Дата релиза: | 2012 |
| Жанр: | Folk, World, & Country |
| Стиль: |
Подробнее об участниках записи
Треклист:
| 1 | Gazpachito |
0:56 | |
| 2 | Pa De Pagès |
4:02 | |
| 3 | L'Escaxarrutat |
4:23 | |
| 4 | La Barca (Romesco De Peix) |
5:26 | |
| 5 | Canelons De La Mare |
4:13 | |
| 6 | Pollastre Amb Salsafins |
3:56 | |
| 7 | Oido Cocina |
1:59 | |
| 8 | Tortillitas De Camarones |
3:37 | |
| 9 | Tremendo Tiramisú |
3:12 | |
| 10 | Pa De Pagès Cuit |
2:43 | |
| 11 | La Vaca Vieja Y Gorda |
3:25 | |
| 12 | Bizcocho Pa Torpes |
3:05 | |
| 13 | El Vi |
4:12 | |
| 14 | Historia D'Un Arròs Sucós De Marisc |
15:39 |
Участники записи:
- Cover, Illustration – Marçal Rabal
- Design – Eumogràfic
- Mastered By – Juanjo Muñoz
- Mixed By – Ignasi Nogueras
- Photography By – Sandra Ortiz
- Producer – Ignasi Nogueras
- Producer – Tremendamente
Лейблы и идентификаторы:
- Other ISBN: 978-84-615-7818-4
- Depósito Legal D.L.: ME 259/2012
- Rights Society : SGAE
- Matrix / Runout : WWW.GRUPOGEMA.ES CD 201202DAUMON & 1
- Mastering SID Code : IFPI L193
Компании:
- Manufactured By – www.GrupoGema.es
- Mastered At – Catmastering
- Mixed At – Estudis Findus
- Recorded At – Estudis Bonso
- Recorded At – La Fournier
- Recorded At – Sense Estudis
Участники записи:
- Cover, Illustration – Marçal Rabal
- Design – Eumogràfic
- Mastered By – Juanjo Muñoz
- Mixed By – Ignasi Nogueras
- Photography By – Sandra Ortiz
- Producer – Ignasi Nogueras
- Producer – Tremendamente
